<?xml version="1.0" encoding="utf-8"?>
<rss xmlns:atom="http://www.w3.org/2005/Atom" version="2.0"><channel><title>Sustainable Dad - Latest Comments</title><link xmlns="http://www.w3.org/2005/Atom" rel="http://api.friendfeed.com/2008/03#sup" href="http://disqus.com/sup/all.sup#forumcomments-8bfd001b" type="application/json"/><link>http://sustainabledad.disqus.com/</link><description></description><atom:link href="http://sustainabledad.disqus.com/comments.rss" rel="self"></atom:link><language>en</language><lastBuildDate>Mon, 20 May 2013 10:36:01 -0000</lastBuildDate><item><title>Re: Texas Brisket for #SundaySupper</title><link>http://sustainabledad.com/?p=1724#comment-902945864</link><description>&lt;p&gt;The brisket looks so good and sounds absolutely delicious! My boys would be in heaven. Definitely need to try this!&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Family Foodie</dc:creator><pubDate>Mon, 20 May 2013 10:36:01 -0000</pubDate></item><item><title>Re: Texas Brisket for #SundaySupper</title><link>http://sustainabledad.com/?p=1724#comment-902676193</link><description>&lt;p&gt;Your brisket looks lovely ! Never tried this method of cooking low and slow ! Must try !!  Welcome back to #SS too :) !&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Sunithi Selvaraj, RD</dc:creator><pubDate>Mon, 20 May 2013 01:59:58 -0000</pubDate></item><item><title>Re: Texas Brisket for #SundaySupper</title><link>http://sustainabledad.com/?p=1724#comment-902639438</link><description>&lt;p&gt;Thanks Erin!&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Chris Baccus</dc:creator><pubDate>Mon, 20 May 2013 00:10:19 -0000</pubDate></item><item><title>Re: Texas Brisket for #SundaySupper</title><link>http://sustainabledad.com/?p=1724#comment-902639360</link><description>&lt;p&gt;Haha. Yeah I've been learning a lot and am still learning. BBQ is definitely one of the most complex forms of cooking I know of. And just like a many other forms of cooking, there are a ton of opinions.&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Chris Baccus</dc:creator><pubDate>Mon, 20 May 2013 00:10:07 -0000</pubDate></item><item><title>Re: Texas Brisket for #SundaySupper</title><link>http://sustainabledad.com/?p=1724#comment-902639337</link><description>&lt;p&gt;Wow that looks good! How about I let you cook it and  I come over for dinner.  Great #SundaySupper choice!&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Dorothy at ShockinglyDelicious</dc:creator><pubDate>Mon, 20 May 2013 00:10:02 -0000</pubDate></item><item><title>Re: Texas Brisket for #SundaySupper</title><link>http://sustainabledad.com/?p=1724#comment-902638904</link><description>&lt;p&gt;Lots of great excuses to get a smoker. Can't believe it took me 41 years to finally buy one.&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Chris Baccus</dc:creator><pubDate>Mon, 20 May 2013 00:09:01 -0000</pubDate></item><item><title>Re: Texas Brisket for #SundaySupper</title><link>http://sustainabledad.com/?p=1724#comment-902638748</link><description>&lt;p&gt;Thanks Martin.&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Chris Baccus</dc:creator><pubDate>Mon, 20 May 2013 00:08:37 -0000</pubDate></item><item><title>Re: Texas Brisket for #SundaySupper</title><link>http://sustainabledad.com/?p=1724#comment-902638679</link><description>&lt;p&gt;Father's Day is coming up! :)&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Chris Baccus</dc:creator><pubDate>Mon, 20 May 2013 00:08:26 -0000</pubDate></item><item><title>Re: Texas Brisket for #SundaySupper</title><link>http://sustainabledad.com/?p=1724#comment-902638603</link><description>&lt;p&gt;Thanks Lizzy. It made great leftovers tonight too.&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Chris Baccus</dc:creator><pubDate>Mon, 20 May 2013 00:08:12 -0000</pubDate></item><item><title>Re: Texas Brisket for #SundaySupper</title><link>http://sustainabledad.com/?p=1724#comment-902638491</link><description>&lt;p&gt;Thanks Susan. I love the Big Green Egg too. Came done to two things for me. 1) weight the egg is such a pain to move around and we currently rent so I wanted something more manageable. 2) Didn't want to 'tend a fire.' Instead wanted something I could set and enjoy the rest of my day.&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Chris Baccus</dc:creator><pubDate>Mon, 20 May 2013 00:07:54 -0000</pubDate></item><item><title>Re: Texas Brisket for #SundaySupper</title><link>http://sustainabledad.com/?p=1724#comment-902528490</link><description>&lt;p&gt;Great tips on ensuring a fabulous brisket ! Your photos are absolutely mouthwatering! I'm a Big Green Egg fan, but now I want to check into your CookShack electric smoker.&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Susan Pridmore</dc:creator><pubDate>Sun, 19 May 2013 21:02:18 -0000</pubDate></item><item><title>Re: Texas Brisket for #SundaySupper</title><link>http://sustainabledad.com/?p=1724#comment-902526269</link><description>&lt;p&gt;Oh, man. I'm craving brisket now! Yours looks superb.&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Lizzy Do</dc:creator><pubDate>Sun, 19 May 2013 20:57:25 -0000</pubDate></item><item><title>Re: Texas Brisket for #SundaySupper</title><link>http://sustainabledad.com/?p=1724#comment-902509499</link><description>&lt;p&gt;My husband would be all over this! I've always wanted to try a smoker!&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Tammi Demers Forcier</dc:creator><pubDate>Sun, 19 May 2013 20:20:30 -0000</pubDate></item><item><title>Re: Texas Brisket for #SundaySupper</title><link>http://sustainabledad.com/?p=1724#comment-902448427</link><description>&lt;p&gt;Pinning! Great looking recipe.  Wish I had some now!&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Martin Redmond</dc:creator><pubDate>Sun, 19 May 2013 19:00:22 -0000</pubDate></item><item><title>Re: Texas Brisket for #SundaySupper</title><link>http://sustainabledad.com/?p=1724#comment-902399241</link><description>&lt;p&gt;That looks SO good! Seems like a good excuse for getting a smoker if you ask me!&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Webicurean</dc:creator><pubDate>Sun, 19 May 2013 17:59:26 -0000</pubDate></item><item><title>Re: Texas Brisket for #SundaySupper</title><link>http://sustainabledad.com/?p=1724#comment-902382482</link><description>&lt;p&gt;Wow, so many new techniques and ideas in this post - the smoker, the apple juice spray - it may be too advanced for me, but I admire your work!&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">katyabroad</dc:creator><pubDate>Sun, 19 May 2013 17:40:41 -0000</pubDate></item><item><title>Re: Texas Brisket for #SundaySupper</title><link>http://sustainabledad.com/?p=1724#comment-902276607</link><description>&lt;p&gt;What a great post! I have never used a smoker before..looks delicious!&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Erin- Table for 7</dc:creator><pubDate>Sun, 19 May 2013 15:57:06 -0000</pubDate></item><item><title>Re: Texas Brisket for #SundaySupper</title><link>http://sustainabledad.com/?p=1724#comment-902261157</link><description>&lt;p&gt;I love a good "Long Island" brisket too. Thanks.&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Chris Baccus</dc:creator><pubDate>Sun, 19 May 2013 15:32:36 -0000</pubDate></item><item><title>Re: Texas Brisket for #SundaySupper</title><link>http://sustainabledad.com/?p=1724#comment-902254302</link><description>&lt;p&gt;My husband was raised on "Long Island" brisket but we much prefer a smoked brisket! Never attempted one at home but yours looks divine!&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Growing Up Gabel</dc:creator><pubDate>Sun, 19 May 2013 15:21:54 -0000</pubDate></item><item><title>Re: Texas Brisket for #SundaySupper</title><link>http://sustainabledad.com/?p=1724#comment-902200684</link><description>&lt;p&gt;What an informative post... I've always wondered what it would like using a smoker!  So glad you got your brisket after waiting so long in line, and that you found the right cut later on (I've never heard of a point brisket!)  Awesome, awesome... and getting very hungry!!!&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Chef Di</dc:creator><pubDate>Sun, 19 May 2013 13:58:23 -0000</pubDate></item><item><title>Re: Texas Brisket for #SundaySupper</title><link>http://sustainabledad.com/?p=1724#comment-902196178</link><description>&lt;p&gt;Apple juice as a spray for brisket - it's something I never would have thought of doing. Now I'm wishing I had a smoker so I could try this recipe. A good smoked brisket is an awesome meal.&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Renee Dobbs</dc:creator><pubDate>Sun, 19 May 2013 13:51:00 -0000</pubDate></item><item><title>Re: Texas Brisket for #SundaySupper</title><link>http://sustainabledad.com/?p=1724#comment-902192823</link><description>&lt;p&gt;Another wow - this brisket looks absolutely amazing! Thank you so much for sharing! ~ Bea&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">beate weiss-krull</dc:creator><pubDate>Sun, 19 May 2013 13:45:44 -0000</pubDate></item><item><title>Re: Texas Brisket for #SundaySupper</title><link>http://sustainabledad.com/?p=1724#comment-902186917</link><description>&lt;p&gt;I've never used a smoker before but after seeing this piece of meat I definitely need to look into getting one!  Your brisket looks amazing!&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Hezzi-Ds Books&amp;Cooks</dc:creator><pubDate>Sun, 19 May 2013 13:36:12 -0000</pubDate></item><item><title>Re: Texas Brisket for #SundaySupper</title><link>http://sustainabledad.com/?p=1724#comment-902183293</link><description>&lt;p&gt;I am dying for a smoker!  And this brisket is killing me, it looks fantastic.&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Heather @girlichef.com</dc:creator><pubDate>Sun, 19 May 2013 13:30:23 -0000</pubDate></item><item><title>Re: Texas Brisket for #SundaySupper</title><link>http://sustainabledad.com/?p=1724#comment-902136819</link><description>&lt;p&gt;Love your post!! And the brisket!! My hubby sure loves his smoker and trying and recipes!! He really loved the course that I got him for his birthday!!&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Tara Noland</dc:creator><pubDate>Sun, 19 May 2013 12:21:58 -0000</pubDate></item></channel></rss>